Summer often reminds Stephanians like me of the good times we had and of Rothas’ Nimbu Pani. “There is hardly any nimbu, some sugar and a lot of water in Sukhia’s Nimbu Pani, but we all love it,” said a fellow student, yet the dhaba is rightly a part of college lore.  I wrote a little piece on it which  you might enjoy reading. Please click here to read it, and see some pictures.